Britain's Best Bakeries | Vol 2

Britain's dough game just keeps rising - and this expanded second volume of the bestselling guide is here to prove it.

Britain's Best Bakeries Vol. 2 by Milly Kenny-Ryder spotlights the upper crust of British baking, from rustic sourdough to immaculate patisserie and everything in between. Updated with 20 new bakeries, it celebrates the endlessly innovative, unbelievably good places that tip their hat to tradition while keeping flavours firmly fresh.

• Written by Milly Kenny-Ryder
• Updated with 20 new bakeries
• From rustic bread to immaculate patisserie
• 240 pages, hardback
• 145 x 209mm